Odisha’s Manikapatna Curd Nears GI Tag Recognition
Bhubaneswar: The famous Manikapatna curd from Odisha is set to receive a Geographical Indication (GI) tag, with the Odisha University of Agriculture and Technology (OUAT) finalising the application process. Officials said the GI recognition would formally acknowledge the unique identity and traditional preparation methods of the curd produced in Manikapatna, a coastal village in the…