New Odisha Age

Hridaynath Mangeshkar Announces Plan for Mega Hospital in Memory of Lata and Asha

Bhubaneswar: Legendary composer Hridaynath Mangeshkar has unveiled an ambitious plan to build what is envisioned as Asia’s largest hospital, dedicated to his iconic sisters Lata Mangeshkar and Asha Bhosle. The proposed project aims to deliver world-class healthcare with a strong emphasis on affordability and accessibility, ensuring that quality medical services reach people across all sections…

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Chef Ranveer Brar Named Odisha Food Ambassador to Promote Cuisine Globally

Bhubaneswar: Celebrity chef Ranveer Brar has been appointed as the brand ambassador to promote Odisha’s rich culinary heritage on the global stage, in an initiative led by the state government. The agreement was formalised during the Odia Paksha celebrations in the presence of Chief Minister Mohan Charan Majhi. As part of the initiative, MasterChef India…

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Rongali Bihu 2026 Begins, Celebrations Mark Assamese New Year

Bhubaneswar: The vibrant festival of Rongali Bihu, also known as Bohag Bihu, commenced on April 14, ushering in the Assamese New Year with week-long celebrations rooted in agriculture, culture, and community spirit. Leaders across the country extended greetings on the occasion, including Prime Minister Narendra Modi, Assam Chief Minister Himanta Biswa Sarma, and Union Home…

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Chhena Poda Origin Debate Raises Concerns Over GI Recognition

Bhubaneswar: Odisha’s iconic dessert Chhena Poda has become the centre of a growing debate over its true origin, with experts warning that conflicting claims could impact its Geographical Indication (GI) recognition and cultural identity. The sweet, closely associated with Nayagarh, is widely believed to have been created by Bidyadhar Sahu of Daspalla. Historical accounts suggest…

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Odisha Greets People on Odia New Year and Pana Sankranti

Bhubaneswar: Warm greetings poured in from across the state on the occasion of Odia New Year, popularly celebrated as Pana Sankranti, marking the beginning of the traditional Odia calendar year. Leaders, institutions, and citizens extended their शुभेच्छा, wishing peace, prosperity, and happiness for all. The festival, deeply rooted in Odisha’s cultural heritage, is celebrated with…

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NHAI Launches ‘Arogya Van’ Programme to Develop Green Medicinal Corridors Along Highways

Bhubaneswar: The National Highways Authority of India has launched the ‘Arogya Van’ programme, an initiative aimed at planting medicinal trees along vacant stretches of national highways to enhance ecological sustainability and promote traditional healthcare awareness. In the first phase, more than 67,000 medicinal trees will be planted across 17 identified land parcels spanning approximately 62.8…

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Odisha Celebrates Chhenapoda Dibasa Honouring Iconic Sweet’s Inventor

Bhubaneswar: Chhenapoda Dibasa was observed across Odisha, especially in Bhubaneswar, to mark the birth anniversary of Sudarshan Sahu, credited with creating the state’s iconic dessert Chhenapoda. Chhenapoda, a beloved Odia delicacy, is prepared by baking roasted chhena (cottage cheese) mixed with sugar and semolina, resulting in a distinctive caramelised crust with a soft, flavourful interior….

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Odisha’s Bomkai Handloom Faces Crisis Amid Decline in Weavers and Rise of Imitations

Bhubaneswar: Odisha’s iconic Bomkai handloom, a centuries-old weaving tradition from Ganjam district, is facing a severe crisis, with artisans warning that the craft could be on the brink of extinction. Once a thriving cottage industry supporting nearly 60 families, Bomkai weaving in parts of the district has now reportedly dwindled to just one surviving family,…

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Odisha Launches ‘Odia Pakhya 2026’ to Celebrate Culture and Heritage

Bhubaneswar: The Government of Odisha has launched Odia Pakhya 2026, a 14-day statewide celebration from April 1 to April 14, aimed at showcasing the state’s rich cultural heritage and promoting Odia identity. The initiative is being celebrated across all districts, including Bhubaneswar, with a series of themed events designed to encourage community participation and cultural…

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Odisha’s Pakhala Gains Scientific Backing for Health Benefits

Bhubaneswar: Odisha’s traditional summer staple, pakhala, is receiving scientific recognition after a study by All India Institute of Medical Sciences (AIIMS) highlighted its nutritional and health benefits, particularly its role in improving gut health and immunity. Fermented Food with Probiotic Power Pakhala, a fermented rice-based dish, is prepared by soaking cooked rice in water and…

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