New Odisha Age

World Health Day celebration 2026 at J. D. Birla Institute

Bhubaneswar: School of Food Science & Nutrition Management, J. D. Birla Institute celebrated World Health Day on 7 April, 2026. The programme comprised of series of Lecture and panel discussion along with a free Body Composition analysis (BCA) with diet counselling. Ms. Hena Nafis, Consultant Nutritionist, Wellness coach and a Harvard graduate in Public Health Nutrition…

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OMFED Raises Milk Prices by ₹4/Litre Across Odisha; Half-Litre Pack Now ₹29

Bhubaneswar: The Odisha State Cooperative Milk Producers Federation (OMFED) has increased milk prices across Odisha by ₹4 per litre, with the revised rates coming into effect from May 5, 2026. Under the new pricing structure: Toned milk now costs ₹54 per litre (earlier ₹50) Premium milk has risen to ₹58 per litre (earlier ₹54) Gold…

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BHOOTER RAJA DILO BOR REOPENS AT SECTOR V WITH NEW ‘JANTAR MANTOR’ EXPERIENCE

Bhubaneswar: Something exciting and a little magical came to Salt Lake! Bhooter Raja Dilo Bor, the popular themed restaurant known for its fun, fantasy-inspired dining experience, opens its new outlet at Omega Building in Sector V, right beside VLCC and Subway– on 30th March 2026, and it promises to be more than just a restaurant launch—it’s going to be a…

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FSSAI Proposes Plastic-Free Packaging Norms for Pan Masala and Gutka

Bhubaneswar: The Food Safety and Standards Authority of India (FSSAI) has proposed a major regulatory shift mandating plastic-free packaging for pan masala, gutka, and similar products. Under a draft amendment to the Food Safety and Standards Packaging Regulations 2018, these products would be allowed to be packed only in eco-friendly materials such as paper, paperboard,…

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Odisha Notifies TUW Policy 2026 to Boost Water Reuse and Sustainability

Bhubaneswar: The Government of Odisha has officially notified the Treated Used Water Policy 2026, marking a major step toward sustainable water management and circular economy practices. The policy sets ambitious targets, including achieving 100% treatment of used water across all Urban Local Bodies (ULBs) by 2030. It also outlines a phased reuse roadmap, aiming for…

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Saudi Aramco Extends LPG Export Suspension, Tightening Global Supply

Bhubaneswar: Saudi Aramco is expected to continue its suspension of liquefied petroleum gas (LPG) exports into the coming month following significant damage at a key export facility in late February, according to a report by Bloomberg. The disruption has tightened global LPG supply chains, increasing pressure on importing countries already facing reduced shipments from the…

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Indian Cuisine Wins Global Praise in TasteAtlas Rankings

Bhubaneswar: Indian cuisine has earned major international recognition in the latest rankings by TasteAtlas, highlighting the growing global appeal of its diverse flavours. Among the standout achievements, Butter Garlic Naan has been ranked as the world’s number one bread, while Butter Chicken secured the sixth position in the list of the top 100 foods globally….

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Hydrogen Stove Innovation Promises Clean Cooking Using Water as Fuel

Bhubaneswar: A new hydrogen-powered cooking system is being developed that could transform everyday kitchens by using water as a primary energy source instead of conventional fuels like natural gas. The technology relies on Electrolysis, where water is split into hydrogen and oxygen using electricity. The hydrogen produced is then used as a clean-burning fuel, generating…

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FSSAI Orders Crackdown on Illegal Fruit Ripening Agents

Bhubaneswar: The Food Safety and Standards Authority of India has directed authorities across states to intensify enforcement against the use of illegal fruit ripening agents, reiterating a strict ban on harmful substances such as Calcium Carbide. The regulator has instructed all Food Safety Commissioners, Central Licensing Authorities, and Regional Directors to step up surveillance, conduct…

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Chef Ranveer Brar Named Odisha Food Ambassador to Promote Cuisine Globally

Bhubaneswar: Celebrity chef Ranveer Brar has been appointed as the brand ambassador to promote Odisha’s rich culinary heritage on the global stage, in an initiative led by the state government. The agreement was formalised during the Odia Paksha celebrations in the presence of Chief Minister Mohan Charan Majhi. As part of the initiative, MasterChef India…

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